Traditional Thai Crab Dishes – Twenty Delicious Original Recipes
The author, an accomplished cook, found large quantities of blue crab literally on her doorstep in Western Australia. Using her cooking skills, she experimented preparing the crabs in different ways coming up with 20 delicious original Thai style recipes.
The book also describes the Thai way of cooking and the utensils needed. She also describes the herbs and spices that go into these dishes as well as the way to prepare them.